Saucy and Sassy Chicken Noodles Recipe! How to Make Quick Delicious Noodles!

• 2 Packets noodles
• 200gm boneless chicken
• Salt according to taste
• 3 tbsp olive oil or sesame oil
• 1 tbsp chopped garlic
• 1 to 3 green chillies
• 1 small onion sliced or 2 to 3 tbsp spring onion whites
• 3 cups mixed veggies
• ½ tbsp pepper powder
• 1 tbsp Foodip Soya sauce
• 1 tbsp Foodip Vinegar
• 1 tbsp Foodip Red Chilli Sauce
• 1 tbsp Foodip Green Chilli Sauce
• Paprika and mint leaves to garnish

Noodles Cooking

• Bring 5 cups water to rolling boil
• Add the noodles and cook them without making them mushy
• Drain to a colander
• Rinse them well under running cold water
• Sprinkle 1 tbsp oil and then spread the noodles to prevent them from being sticky
• Cut the veggies

Make NON-Veg Noodles

• Take a pan, add oil and keep it at high flame
• Sauté garlic and green chillies for a minute
• Sauté onions for a minute
• Further add spring onion whites too
• Add the chicken and sauté it on a medium flame until it is cooked completely
• Add carrot, bell pepper and cabbage
• Toss & sauté 2 or 3 minutes, until they are half done, yet crunchy
• Pour Foodip Soya Sauce, Foodip Vinegar, Foodip Red Chilli Sauce and Foodip Green Chilli Sauce
• Add cooked noodles, pepper and salt
• Toss and stir for two minutes
• Garnish it with paprika and mint leaves
• Serve vegetable noodles hot and warm