Mayonnaise is one of the oldest salad dressings in the world. However, only in the last few years, it has been able to gain massive popularity in India, which has eventually forced many food manufacturing companies like Madhav Fresh Foods to produce these products on a large scale and in different varieties to have a competitive edge in the market. While traditional mayonnaise is available only in the same old recipe, there are specific improvements that have been made to this product. Now you can opt for tandoori mayonnaise, vegan mayonnaise, and whatnot.
You might already know what Mayonnaise is, what it looks like and what it tastes like, but there are things about Mayonnaise that a lot of people still don’t know of. That is why in this article, you will find many exciting things about this particular food item. So, if you are interested to learn about mayonnaise, keep reading this article.
The Origin of Mayonnaise
There are several accounts of the origin of Mayonnaise. However, one of the most accepted theories is that it was invented by a French chef who worked under the Duc De Richelieu. It was in 1756 when Duc attacked the port Mahon which was under the rule of the English. In order to celebrate the grand victory of Duc, the chef thought about a sauce recipe to garnish the food, which was cream and egg.
But, Upon discovering that there was no cream, the chef used olive oil instead of cream and whipped it together with egg white to create the delicious sauce that was destined to be known as Mayonnaise. However, at that time, the chef named it Mayonnaise, which was a tribute to the land of Mahon.
What Is Traditional Mayonnaise Made up of?
Traditional mayonnaise that you typically find in every grocery store or online grocery store is created with Oil, Egg white, Vinegar, or Lemon Juice. It also contains herbs and spices that give the authentic mouth-watering smell of Mayonnaise.
Why Should You Eat Mayonnaise?
Like any other food product, mayonnaise brings some highly effective benefits to the consumers. Being manufactured only from natural ingredients, mayonnaise can help you in many ways. Here are a few notable benefits of eating high-quality Mayonnaise.
- Mayonnaise contains essential fats and emollients which encourage moist skin and reduce rough skin.
- It is highly beneficial for the heart as it contains a lot of Vitamin E.
- Aside from having it as a salad dressing or sandwich garnishes, you can also apply it to your hair to make them strong and healthy.
However, these benefits can only be obtained from high-quality Mayonnaise. Make sure to purchase a product based on an organic recipe containing only the required ingredients.
What Is The Best Mayonnaise Manufacturer in India?
If you are looking for quality Mayonnaise that has been created with the best ingredient, then opt for Madhav Fresh Foods. It is one of the best mayonnaise manufacturers in India. In addition to mayonnaise, they are well known for their dipping sauce.