Ketchup or sauce, no matter what you call it, will always be that thick red paste of tomato that is a favorite of all people. You can use it in versatile ways, such as a sandwich spread, with fries, and so on and on. But how much do you know about this particular food ingredient?
Have you ever wondered how it came to its existence or what health benefits high-quality tomato ketchup can offer you? Well, there’s nothing to get worked up over. In this article, you will learn everything you need to know about the best Tomato ketchup in India, manufactured by one of the best food ingredients manufacturers in India.
Origin of Tomato Ketchup
One trivial fact is tomato ketchup is not Italian at all. Since tomato is primarily used in Italian cuisines, many people think of it as a product that originated in Italy. In addition to this, another interesting fact is, Tomato wasn’t always the base ingredient for ketchup. It was fish entrails, meat byproducts, and soybeans.
The origin of ketchup goes way back to imperial China, where they used to create Ketchup by using the ingredients mentioned earlier. However, seeing the unique sauce produced in China, the British used an alternative option for the base ingredients, tomato, to make a peculiar sauce in the early 19th century. After what comes to be known as Tomato Ketchup.
On today’s date, tomatoes are one of the most widely used food products in the whole world.
Health Benefits of Tomato Ketchup
Tomato is highly beneficial for your health, as it provides various benefits and reduces a significant amount of diseases. Tomato is a Rich source of lycopene, which is known for being an antioxidant that is highly responsible for aiding an individual in maintaining their health.
However, the tomato ketchup manufactured by manufacturers in India isn’t that effective since it contains excess salts, preservatives, and other additional contents.
Studies may not support these, but here are a few benefits that have surfaced from various test results. These benefits are,
● Reducing the risk of cardiovascular diseases
● Reducing the possibility of cancer
● May reduce bad cholesterol
These are a few well-known benefits that tomatoes offer you. However, many food ingredient manufacturers are now formulating different recipes to acquire maximum benefits of Tomato in their industry-produced ketchup.
Risks of Consuming Tomato Ketchup
Having Allergy to tomatoes is quite common for a few people. If you are allergic to tomatoes, then it is highly recommendable that you should not consume tomato ketchup. In addition, people who cannot tolerate gluten should also consider using it occasionally.
While you may find ketchup that is labeled as organic or natural, many brands might still use added sugar and sodium in it to improve the taste. That is why you need to ensure the brand you are opting for knows this and provides you with the Best tomato ketchup.
Best Tomato ketchup
In India, there are over hundreds of brands that produce the best Tomato ketchup. However, there are only a few brands that are known for producing high-quality products. If you are looking for the best of the best Indian ketchup company, then opting for Madhav Fresh Foods will be a profound choice that you can make.